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Tortoni |
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| Submitted by: Linda Campbell on 02/01/2008 | |||||||
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Ingredients6 egg yolks1/2 cup sugar 1 1/2 cups milk, hot 1 cup macaroons, crushed 1/2 cup finely chopped toasted almonds 1 tsp vanilla 2 cups cream 2 Tbl cooking sherry Directions6 egg yolks1/2 cup sugar 1 1/2 cups milk, hot 1 cup macaroons, crushed 1/2 cup finely chopped toasted almonds 1 tsp vanilla 2 cups cream 2 Tbl cooking sherry |
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